Ruud033 Posted May 6, 2016 Share Posted May 6, 2016 Hey guys, I'm organising a small festival for about 500 persons with a team, I'm in charge of the cocktailbar. Last year the tequila sunrise drink didn't sell well, people just didn't like it. So this year, I'm planning on introducing a new cocktail! Do you guys have any tips? Keep in mind that it shouldn't take hours to complete 1 cocktail because we also have to sell them and that takes time Quote Link to comment Share on other sites More sharing options...
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